Chocolate masters and worthy Venezuelan entrepreneurs share with the public a special Saturday and Sunday at Paseo El Hatillo. The ‘Paseo Con Sabor a Chocolate II edition’ event began this Friday, September 17, in the central square, first floor and admission is free.
Discussions, pairings, sale, preparation of chocolates and other high quality and attractive products, prepared from cocoa as raw material, are part of the agenda that also includes recreational activities for the children and a musical show for the whole family.
Paseo Con Sabor a Chocolate is organized by the Cacao Macuare Foundation in partnership with Paseo El Hatillo. We spoke with Arturo Somana, director of the foundation, and with Carmen Eugenia Millet, chocolatier at the head of Riki-Riki, who explained and provided their vision of the initiative. While Carlos Guerra, general manager of Paseo El Hatillo, referred to the significance of this second edition of the event and took advantage of making some important preliminary announcements.
Do not miss the video. We invite you to listen and see what they told us minutes before the opening
Paseo El Hatillo currently optimizes its parking lot and other areas. It also plans to integrate further into the communities and surrounding areas of the central town of El Hatillo, aware of its tourist and cultural potential, said Carlos Guerra.
The social networks to keep up to date with the agenda of events and promotions in Paseo El Hatillo are:
Instagram / @paseoelhatillo
Twitter / paseoelhatillo
Facebook / Centropaseoelhatillo
Website / www.paseoelhatillo.com
G.Febres
Taken and with information from El Sumario
Video production: Jesús Ramírez and Ida Febres
